Sunday, November 18, 2012

Recipe- Pumpkin Brownies






These pumpkin "brownies" make a great snack to bring to work, or a great alternative to pie this holiday.  It's like eating squares of pumpkin cake,  really.  I could indeed frost this and call it a cake. But I didn't.  I cut them up and called them brownies.  They're high in vitamin A, very easy to make, and there's only 79 calories per bar.



1 cup pumpkin puree
1 1/4 cups whole wheat flour
1 cup brown sugar, packed firmly
1 tsp baking powder
1/2 tsp baking soda
2 tsp cinnamon
1/2 tsp ground ginger
1 tsp nutmeg
1/4 cup buttermilk
1/4 cup vegetable oil
2 tsp vanilla extract
2 eggs




1. Preheat oven to 375 degrees.  Coat a 9x13 pan with cooking spray.




2. Mix all ingredients together.





3. Spread into your pan and bake for 30 minutes.






4. Cut into squares and enjoy!!!!







Makes 24 bars
79 calories
2.8 grams fat
6.4 grams sugar


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